ABOUT WINE – Page 89 – Le blog iDealwine

Post author:iDealwine
Post published:2 November 2017

iDealwine in Asia

In November, Arthur de Lencquesaing and Alix Rodarie, from iDealwine’s international department are travelling around Asia to meet customers, take part in wine fairs, masterclasses and present iDealwine to new wine lovers. Asia is the fastest growing market for iDealwine, with 64% growth since January 2017. It represents 13.5% of our turnover. Asian connoisseurs mainly buy Bordeaux or Burgundy grands crus, but have an increasing interest for some niche wines and appellations featured on iDealwine, usually harder to find in traditional Asian distribution networks. In their quest for quality, Asian customers spend, on…

Post author:iDealwine
Post published:30 October 2017

Natural wine, Isabelle Legeron MW

Today "natural" wines are moving things and divide connoisseurs. Yet, these wines have their share of mystery. What is basically a natural wine? Isabelle Legeron’s approach is, in this respect, very interesting. This Master of Wine went in the domains, in the fields to lead the investigation: in the light of her tastings and meetings in the French vineyard and around the world, she reports in this book her journey and provides an independent and convinced perspective. Master of Wine Isabelle Legeron is above all a natural wine lover. That's why she wanted…

Post author:iDealwine
Post published:26 October 2017

Alcohol easing foreign language conversations

Who hasn’t already felt a little more comfortable speaking a foreign language over a drink? It seems that with moderate consumption, science validates this hypothesis. Alcohol helping you to speak a foreign language? This is what Dutch researchers have tried to prove. First of all, don’t worry; we are talking about small quantities of alcohol, of course: this study was conducted with people who had consumed a pint of beer or two glasses of wine. The idea was clearly not to make them drunk, which has rather the opposite effect on your fluency…

Post author:iDealwine
Post published:20 October 2017

2015 wine: a reference year for Southern French regions

Continuing our saga on the 2015 vintage, let’s head south, with great successes, especially for Bordeaux Grands Crus.

Post author:iDealwine
Post published:19 October 2017

2017: a historically low harvest

After the superb 2015 and 2016, will the 2017 fall under the curse of the vintages finishing by "7"? If the quality is generally there, the quantities are lacking in certain regions or appellations, with a historically low harvest. Complicated weather conditions On 1st October 2017, the French Department of Agriculture reckoned the harvest was going to be down 18% compared to the five-year average[i]. Wine production is estimated at 36.9 million hectolitres, 19% lower than 2016. The harvest is thus historically low, and even lower than 1991, which also experienced a historic…

Post author:iDealwine
Post published:13 October 2017

2015 wine: great scores for Northern French regions

The long-awaited 2015 wine announced as exceptional, is now bottled, and can be bought. To guide you through your purchases, iDealwine reviews the situation region by region. And we start with the vineyards from the north of the hexagon, Burgundy, Beaujolais, Champagne, Alsace, Jura and Savoie. Red Burgundies at the top Like almost everywhere in France, in 2015, Burgundy benefited from good weather conditions. The tone was set in spring: the vintage will be precocious. Flowering took place early June, announcing grape harvest late August and early September. A year also marked by…

Post author:iDealwine
Post published:28 September 2017

Natural wine: booming at auction

For a few months now, a new phenomenon has emerged on iDealwine online auctions: some marginal wines, called natural wines or “nature” wines have soaring prices. Is this a simple fad or a new long-lasting trend? What should we think of this surprising inflation and will it concern an increasing number of domains? Analysis. Several renowned bottles have seen their prices increase tremendously, like Lafite-Rothschild, Romanée-Conti and Clos Rougeard. For such names to be expensive, it’s quite normal. What’s worrying amateurs is that even lesser very qualitative bottles are becoming more expensive like…

Post author:iDealwine
Post published:27 September 2017

Champagne Bourgeois-Diaz: head in the stars

In the kingdom of Pinot Meunier, in Crouttes sur Marne, halfway between Reims and Paris, the vines from Champagne Bourgeois-Diaz have thoroughly become biodynamic, since 2009. Over a few years, Jérôme Diaz became the preacher of this philosophy which glows through his sharp cuvées. Would you like to taste them? Back to basics In his youth, Jérôme Diaz didn’t want to work at the domain. He used to help his parents in the vineyard, but it bored him. He wanted to work in the trade and ended up in an industrial supply company…

Post author:iDealwine
Post published:26 September 2017

City Wine Show | Brief recap

iDealwine took part in the City Wine show this weekend. This event in the City of London got several wine producers and merchants together. Little recap of this event, for those who didn’t have the chance to participate or for those who would like to relive the moment! City Wine Show: iDealwine stand iDealwine was present both days on the show, Friday and Saturday. As many New World wines were displayed, iDealwine stood out with its selection of fine wines from France. Some of the bottles really gathered crowds, like the Château Beychevelle…

Post author:iDealwine
Post published:21 September 2017

Pol Roger, the excellence of champagnes since 1849

With an exemplary regularity, Pol Roger champagnes are recognizable by their winey aromas, depth and roundness; they are often matured for a long time in the house’s cellars and still have a long ageing potential. In 1849, as he was only 18 years old, Pol Roger founded his trading house in Aÿ before settling in Epernay in 1851. In 1855 he began to favour the production of brut champagnes, much appreciated by English consumers. He died in 1899, leaving behind him a house of enviable reputation. At the beginning of the XIXth century,…