Hiyu Wine Farm | Traditional polyculture in Oregon
Hiyu Wine Farm is inspired by ideas from biodynamics and permaculture, with vines, a market garden and farm animals. We take a closer look at this unique domain.
Heatwave and effects on the vines
Last week, France saw an unprecedented heatwave for this time of year. While these high temperatures were welcomed by some producers, they can be disastrous for others.
Jacques Lassaigne champagne, an insider’s dream
Jacques Lassaigne champagnes are some of the finest in the region. We spoke with Emmanuel Lassaigne the talented winemaker and artisan behind this output.
Domain Henri Boillot | Fine white wines from the Côte de Beaune
This renowned domain has been producing a remarkable range of prestigious crus on the finest terroirs since 1885.
Aegerter | Accessibility and innovation in Burgundy
Follow us to Burgundy, where we present you the innovative and authentic work of this exemplary trading house.
Le Grand Tasting by Bettane+Desseauve, Shanghai June 2019
The Hong Kong team recently travelled to Shanghai to meet Chinese wine enthusiasts and take part in the Shanghai Grand Tasting, organized every year by Michel Bettane and Thierry Desseauve.
Burgundian style in the heart of Provence
Domaine de Triennes is a recent domain that has encountered success and recognition thanks to the quality of its wines and its unusual grape varieties.
Albert Mann, biodynamics in Alsace
We recount the history and secrets of one of the most popular Alsatian domains in recent years.
The iDealwine Olympics | Our team battles it out at blind tasting
Last week, we held the first round of our blind tasting Olympics. A chance for the team to test their tasting skills: find out more here!
A first-class tasting in Luxembourg
Last week, iDealwine held its first ever tasting in Luxembourg, at the Château des Septfontaines. We tell you all about the evening, an event that surprised and delighted our taste buds.
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