Making Sangria from Petrus – the story that made headlines
Recently, a restaurant in Cannes made headlines for world’s most expensive sangria – it was mixed with €120,000 worth of Petrus.
Recently, a restaurant in Cannes made headlines for world’s most expensive sangria – it was mixed with €120,000 worth of Petrus.
Recreate those long summer lunches, relaxing around a table, enjoying your favourite hot-weather wines.
To decant or not to decant – that is the often controversial question. What is the best way to prepare your wine before serving?
A very special charity auction held during the Whisky Live spirits fair in Paris.
Vosne-Romanée is the ultimate symbol of Burgundian elegance. Are you familiar with the eight grand crus of this prestigious appellation?
We are happy and proud to announce our new partnership with the Hospices de Nuits-Saint-Georges for their auction in March 2025.
This AOC is fascinating on many levels, starting with accessibility, both in terms of its taste and its price.
This week’s instalment of the iDealwine team’s recipes (and wine pairings!) is a tasty noodle dish from Elsa.
Today, we give you exclusive access to some of the finest wines from a long-standing wine merchant’s collection…
FSA is back with an incredible mix of spirits and a charity auction.