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Mas de Daumas Gassac | Languedoc’s ‘grand cru’
Four brothers and their mission to highlight Languedoc’s fine wine.
Giulia Negri | ‘I was known as the Barolo girl’
Young and ambitious, Giulia Negri wants her wines tell the whole story of Serradenari.
BFM Business Interview | A first look at the 2021 harvest
How is this year’s vintage looking? The latest from the wine industry.
How are grapes harvested?
It's that time of year again! We answer some of your most frequent questions about grape picking…
Wine guide | Muscadet
An appellation on the rise, here’s our guide to the marvellous Muscadet and its stars of tomorrow!
Top auction picks | A private collection
The story of a collector and their wines…bottles you can now bid on!
Château Meyney | A Saint-Estèphe monument
Founded in 1662, this is one of the Médoc’s oldest and most venerable estates.
Domaine Ponsot | “We love wine because it’s alive”
A Burgundy domain rejecting the trends of the day.
