Bordeaux wines now contain three times fewer pesticides than less than 4 years ago
The topic of pesticides in wine and particularly in the wines of Bordeaux has become a recurring topic in the news and specialised media over the past several years. A UFC Que Choisir study has recently given a rather positive assessment of the changes in pesticide residues in Bordeaux wines, showing that they have been reduced threefold over four years. The consumer protection magazine UFC Que Choisir published a survey of pesticides and Bordeaux wines at the end of December (No. 565, January 2018). The consumer association looked at the pesticide residue content…