Exploring the South
The South of France, and particularly Languedoc-Roussillon, is known for its mild, Mediterranean climate, modern production techniques and good value for money wines. A recent showcase by Sud de France in London highlighted this region’s diverse offering, from easy-drinking and fruit-forward sippers to the more serious and individual wines. Languedoc-Roussillon is the world’s largest vineyard and in 2013, more than 453 million bottles were exported. Germany remains its most important market, while sales in the US have doubled over the last five years. Of the 20,000 growers in the area, around 1,000 have…