Château Taillefer | The History of Claire Moueix, from iron to truffle
Produced on a unique terroir rich in iron oxide, the 5th generation of the Moueix family continues to produce elegant and precise wines.
Domaine des Vignes Oubliées | Vines Brought Back to Life
Read more about the forgotten Terrasses du Larzac vines rescued by Olivier Julien and Jean-Baptiste Granier in 2008.
La Bégude | A Bandol “sleeping beauty” wakes
A paradisiacal jewel of Provence, La Bégude has risen to new heights thanks to Guillaume Tari, owner since the late 1990s.
Top Rhône wines | First-half results 2021
Which Rhône wines are leading the way in this year's auctions?
Provence with character from Clos Cibonne
Uncover the fascinating story of Clos Cibonne, a pioneering and historic estate in Provence.
Domaine des Accoles | An Ardèche gem
Florence and Olivier Leriche have been cultivating vines on these terraces since 2011.
‘Like we’ve gone through a war’ | Disastrous floods in Germany’s Ahr Valley
A flood devastated the "red wine paradise" on the Ahr in mid-July. Relief efforts renew courage of the affected winegrowers.
What is Triple A? | A natural, artisan label
A wine with a Triple A label is a wine made with artisanal spirit...and we have quite the selection!
8 wines to represent iDealwine | Barometer Launch in Hong Kong
iDealwine’s annual publication is filled with market analysis, fine wine auction trends and more…
Clos des Treilles | Melodic, natural Cabernet Franc
In search of a new scoresheet, former professional pianist Nicolas Réau turned to Cabernet Franc: the resulting wines are fine-tuned melodies.
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