Spring kitchen | Lemon pappardelle and courgette ribbons
Discover a dish that is colourful, flavourful, and super simple to prepare!
A beginner’s guide to Italian wine
Here is our guide to Italy, a country bursting with vineyards that continue to produce marvels.
Our top picks among Bordeaux’s “smaller” appellations
Read about our top picks from lesser-known Bordeaux appellations that often fly under the radar. These fine bottles are just waiting to be discovered!
Spring kitchen | Asparagus and mousseline sauce with Laure
Our recipe this week comes from Laure, and it's perfect for spring!
Are aged wines still valuable?
Mature vintages intrigue many wine lovers. We delve into the reasons why.
Château l’Évangile | Pomerol’s iconic jewel in Barons de Rothschild’s crown
Take a closer look at Château l’Évangile, an exceptional Pomerol estate that’s been in Barons de Rothschild portfolio for some thirty years.
Recipe of the week | Pasta all’amatriciana
We're big fans of Italian cuisine at iDealwine, can you tell? Here's a lovely recipe to pair with a fresh and fruity wine.
The Bordeaux En Primeur System
The en primeur campaign will soon be underway so we are taking a look into what it is, its history and how you can buy en primeur wines.
Recipe of the Week: Tandoori Chicken with Indian-Style Rice
Today, we're taking inspiration from Indian cuisine for our Saturday night dinner and wine pairings.
The iDealwine vinification glossary | Part 3: Elevage
The last instalment of our vinification glossary explains the terms used during the élevage process, the final vinification stages before bottling.
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